We assume responsibility in accordance with our sustainability strategy and the goals formulated therein. Keeping the whole value chain in view, we are working tirelessly to improve ourselves.
Our focus lies on the following issues:
Our strategy "The ORIOR Responsibility" is the result of a detailed materiality process that we conducted in 2018, and in which we formulated targets until 2025. The strategic wheel encompasses nine areas of activity in the spheres of Product responsibility, Social responsibility and Environmental responsibility. It is through measures in these areas of activity that we see our contribution towards sustainable development.
Correspondingly, we want to permanently improve and to report on our goals, projects, measures and progress in a transparent and comparable manner. For this purpose, we publish a sustainability report in accordance with the standards of the Global Reporting Initiative (GRI) annually.
Excellence in Food rests not only on our superb craftsmanship and the recipes and production processes, but also on the raw materials we use.
We are well aware of our environmental impact. Astute management of resources is a top priority at the Group level and at every centre of competence.
Dedicated and entrepreneurial employees who make things happen, conduct themselves respectfully and assume responsibility are key to our success. We are committed to good working conditions, and providing attractive job and development opportunities.
Inform yourself about relevant facts and figures in our newest Sustainability Report.