Social responsibility

Employees who think entrepreneurially, act respectfully, and take responsibility are the key to our success. We create a safe working environment and promote attractive conditions, personal growth, and equal treatment for all.

The so­cial re­spon­si­bil­ity area of our sus­tain­abil­ity strat­egy com­prises two key top­ics: “Oc­cu­pa­tional health and safety” and “At­trac­tive em­ployer”. You can find here our am­bi­tions within these top­ics and fur­ther in­for­ma­tion on our ac­tiv­i­ties.

Ma­te­r­ial topic: Oc­cu­pa­tional health and safety

As a food pro­cess­ing com­pany, ORIOR places great em­pha­sis on en­sur­ing a safe and healthy work­place, sup­port­ing both phys­i­cal and men­tal well-be­ing. There­fore, we are com­mit­ted to com­pre­hen­sive health and safety man­age­ment. Pre­ven­tive mea­sures such as train­ing and er­gonomic work­place de­sign are aimed at pre­vent­ing ac­ci­dents, re­duc­ing ill­ness and pro­mot­ing long-term well-be­ing. Through­out the en­tire value chain, we en­sure that our sup­pli­ers ad­here to min­i­mum stan­dards that guar­an­tee safe and healthy work­ing con­di­tions.

Our ambition 2030

We ensure a safe and healthy work environment.


Our goals for 2030

  • We reduce our absence rate caused by occupational accidents by 25%
  • We reduce the absence rate caused by illness by 20%
  • We keep the proportion of our employees covered by an OSH management system at 100%

One of our activities

Preventive measures

Preventive measures

To safeguard the health of our employees, we conduct regular internal inspections and external risk assessments in the competence centres – whether regarding safety-related topics or in the area of psychosocial stress. In addition, all employees have free access to the Employee Assistance Program from ICAS counselling and advisory services so they can receive support in difficult situations.

Ma­te­r­ial topic: At­trac­tive em­ployer

As an at­trac­tive em­ployer, we aim to at­tract tal­ented and di­verse in­di­vid­u­als. We fos­ter a work en­vi­ron­ment where every­one feels val­ued, can re­al­ize their po­ten­tial, and con­tinue to grow, en­sur­ing a last­ing con­nec­tion with ORIOR. While we fo­cus on train­ing and de­vel­op­ment as well as the pro­mo­tion of di­ver­sity at our ORIOR lo­ca­tions, is­sues such as work­ing con­di­tions and equal op­por­tu­ni­ties pose par­tic­u­lar chal­lenges up­stream in our value chain in coun­tries that have less strin­gent laws and pro­tec­tion sys­tems. We there­fore in­creas­ingly em­bed so­cial and eth­i­cal stan­dards in our sup­plier re­la­tion­ships.

Our ambition 2030

We are recognized as a leading employer in the food industry.


Our goals for 2030

  • We strengthen our corporate culture and increase employee satisfaction
  • We offer our employees attractive work conditions
  • By establishing a sustainable supply chain management system, we ensure that social standards are respected in our value chain

One of our activities

Promoting training and development

Promoting training and development

The “ORIOR Campus” is a means for us to invest in the development of our employees through targeted training and educational programmes. We continually develop our training services. To enable the long-term retention of workers already within the ORIOR world, we further develop our talent management.